book a table
Lunch
À la carte
Wine
About us
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varaa pöytä
Menu
About us
Contact
FI
SV
EN
book a table
FI
SV
EN
Lunch
À la carte
Wine
starters
Oysters Fine de Claire
4,2 pc
22,0 / 6pc
Gratinated oysters Rockefeller 3 pc
16,00
Pan fried scallops with parsnip purée and chorizo butter
17,00
Fresh prawns fromLyngen with toasted bread, dill and lemon mayonnaise
18,00
Cured beef with manchgo mayonnaise and pickled pear
16,50
Green salad with herbs and Dijon dressing
9,00
mains
Salad with grilled salmon, avocado and wasabi dressing
26,00
Mussels marinière with French fries and aioli
27,00
Guinea fowl with Brussel sprouts, roasted potatoes and red wine and fig stock
28,00
Bouillabaisse with mussels, prawns, scallop and rouille
30,00
Pan fried grey sole meunière with horseradish, fried potato and spinach
34,00
Chateaubriand with French fries and sauce béarnaise
39,00
desserts
Cheeses
14,00
Crème brûlée
13,00
White chocolate and cream cheese mousse with plum compote
13,00
Apple pie with calvados syrup and vanilla cream
13,00
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